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March 8, 2014
Table of Contents
1 Introduction
Oyster vermicelli

Wikipedia

 
Oyster vermicelli (Chinese language|Chinese: 蚵仔麵線, Taiwanese (linguistics)|Taiwanese: ??-?? mī-s??aⁿ) is a special snack from Taiwan, the main ingredients thereof being oysters and Taiwanese vermicelli, made to be tasty and full of aroma. One of the famous places serving this is in Dihua Street in Taipei, with a reddish variety of vermicelli.

An alternative is vermicelli with large intestine (tōa-tn̂g mī-s??aⁿ), where oysters are substituted with small segments of pork large intestine.

See also: Taiwanese cuisine

Category:Taiwanese cuisine

zh-min-nan:Ô-á mī-sòaⁿ
zh-tw:蚵仔麵線

This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Oyster vermicelli".


Last Modified:   2005-11-07


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