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March 8, 2014 |
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<!-- Taxobox image | image = | caption = --> Taxobox begin placement | color = lightblue Taxobox regnum entry | taxon = Fungus|Fungi Taxobox divisio entry | taxon = Basidiomycota Taxobox classis entry | taxon = Heterobasidiomycetes Taxobox ordo entry | taxon = Auriculariales Taxobox familia entry | taxon = Auriculariaceae Taxobox genus entry | taxon = Auricularia Taxobox species entry | taxon = A. polytricha Taxobox end placement Taxobox section binomial botany | color = lightblue | binomial_name = Auricularia polytricha | author = (Jean Pierre Fran??ois Camille Montagne|Mont.) Pier Andrea Saccardo|Sacc. Taxobox end Cloud ear fungus (Auricularia polytricha) is a jelly fungi|jelly fungus grey-brown in color used often in Asian cuisine|Asian cooking. It is also known as black Chinese fungus, wood ear, tree ear, wood fungus, ear fungus or tree ear fungus, an allusion to its flabby ear-shaped growth. The fungus grows in frilly masses on dead wood. It is a dark brown color but somewhat translucent. It is usually sold dried and needs to be soaked before use. While tasteless, it is prized for its slightly crunchy texture and supposed medicinal properties.
Commons|Auricularia auricula-judae Category:Chinese cuisine Category:Edible mushrooms ja:アラゲキクラゲ This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Cloud ear fungus".
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